19 Savory And Authentic Chinese Foods That Need Your Mouth

What’s orange chicken?


Let crunchy tentacles of a deep fried taro ball tickle the edges of your lips.


Let crunchy tentacles of a deep fried taro ball tickle the edges of your lips.


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Set your tongue aflame with numbing mabo oils drizzling down silky tofu blocks.


Set your tongue aflame with numbing mabo oils drizzling down silky tofu blocks.


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Rip the supple bubble of a Shanghai dumpling, trickling aromatic soup down your chin.


Rip the supple bubble of a Shanghai dumpling, trickling aromatic soup down your chin.


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Enokitake strings are waiting for your slurp in a steamy hot pot.


Enokitake strings are waiting for your slurp in a steamy hot pot.


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